Adding the cheeseburger once
The cheeseburger sells at lunch and at the late night window, in two sizes, with bacon as an add on and no cheese as a subtraction.
How it goes.
1
Add it once
Price, tax, how the price reads, dietary tags and allergens live on the item, not on each menu.
2
Give it options
Variants for small and large, and option groups that add bacon or take 75 cents off for no cheese.
3
Place it wherever it sells
Put it on the lunch menu and the late night menu, and change the price once when it changes.
What changes.
No retyping the same item per menuNo menu quietly showing last year's priceAllergen information in one place
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